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How to Make Okonomiyaki (Japanese Assorted Pancake) Ingredients for Okonomiyaki(serves 2 people)- Batter -100g Soft Wheat Flour (3 1/2 oz)140ml Dashi Soup (5 oz)1/4 tsp Baking Powder1 tpsp Grated Yamaimo (Japanese Mountain Yam)A Little Bit of Salt200g Cabbage & Welsh Onion (7 oz)50g Boiled Octopus (1 3/4 oz)8 Deep-Water ShrimpsSakuraebi (Dried Pink Baby Shrimps)Tenkasu (Bits of Deep-Fried Tempura Batter)Beni Syoga (Pickled Ginger)2 Eggs100g Slice Pork (3 1/2 oz)- Toppings -Okonomiyaki SauceLong Green OnionMayonnaiseDried Bonito FrakesAonori (Green Laver)About MusicFrédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1Play by Muriel Nguyen Xuan, recording by Stéphane Magnenathttp://creativecommons.org/licenses/b... |
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How to Make Onigiri (Japanese Rice Balls) Ingredients for Onigiri7 pieces360cc Rice for 7 Onigiri (1.52 u.s. cup)**Molding rice when it is still warm makes it easy to form onigiri into a desired shape.Japanese rice: http://en.wikipedia.org/wiki/Japanese...2 sheets of Toasted Nori1 piece of Lightly-Salted Salmon50g Sliced Beef Short Ribs (1.76 oz)1 tsp Soy Sauce1 tsp SugarGrated Ginger1 leaf of Pickled HiroshimanaBoiled and Dried Baby SardinesToasted White Sesame SeedsUmeboshi - Pickled PlumOkaka - Dried Bonito Flakes Moistened with Soy SauceCanned TunaMayonnaiseWasabiMisoLong Green OnionSake or WaterSoy SauceSalt Water50ml Water (0.21 u.s. cup)5g Salt (0.18 oz)- Toppings -Shiso LeafParsleyKinome - Young Leaves of Sansho PepperAbout MusicFrédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1Play by Muriel Nguyen Xuan, recording by Stéphane Magnenathttp://creativecommons.org/licenses/b... |
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